Buy Now
4 oz sun-dried Tomaccio   1 T tomato paste
2 T chopped basil   ½ C crushed tomatoes
2 T chopped parsley   ¼ C red wine
1 T chopped garlic   ½ C olive oil
¼ C chopped pine nuts   ½ C grated parmesan cheese
3 T chopped onion   1 t salt to taste
¼ C balsamic vinegar    
1. Place sun-dried tomatoes in bowl and cover with warm water for 6 minutes
    or until tender.
2. In a food processor/blender, mix sun-dried tomatoes, basil, parsley, garlic,
    pine nuts and onion until well-blended.
3. Add vinegar, tomato paste, crushed tomatoes and red wine, then process.
4. Stir in olive oil and parmesan cheese.
5. Season with salt to taste.
Ask for Tomaccio in Your Local Garden Center Today